Hamburguesa de conejo

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, Hamburguesa de conejo. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Hamburguesa de conejo is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Hamburguesa de conejo is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Hamburguesa de conejo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de conejo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesa de conejo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburguesa de conejo estimated approx 30 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Hamburguesa de conejo using 8 ingredients and 6 steps. Here is how you can achieve it.

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https://www.youtube.com/watch?v=kGFIWcTS6ck

Ingredients and spices that need to be Get to make Hamburguesa de conejo:

1. 2 hamburguesas de conejo
2. 4 patatas medianas cortadas tipo stick
3. 1/2 cebolla cortada en juliana
4. 1 tomate cortado en 4 rodajas
5. 1 poco lechuga mixta
6. 1 poco queso de cabra
7. 2 lonchas queso para fundir
8. al gusto escamas de sal marina

Instructions to make to make Hamburguesa de conejo

1. Lo primero que haremos será las patatas.
   
   Una vez cortadas las lavamos un poco para eliminar el exceso de almidón y en una sartén con abundante aceite y una vez esté bien caliente añadimos las patatas.
2. Mientras prepararemos el resto de ingredientes.
   
   Cogemos la cebolla y la cortamos en juliana.
3. Ahora es el turno de las Hamburguesas. En una sartén, añadimos un chorrito de aceite y la ponemos a fuego medio-alto.
   
   Cuando el aceite esté bien caliente añadimos las hamburguesas.
4. Vigila que estén bien hechas (al punto).
   
   Las pondremos en un plato sobre un bollito y sobre el bollo añadimos una loncha de queso a cada hamburguesa, sobre este ponemos la hamburguesa, encima la cebolla y a continuación rodajas de tomate y un poco de lechuga mixta.
5. Para terminar, culminamos con un poco de queso de cabra que podemos tostar con un soplete de cocina.
6. Podemos acompañarlas con alguna salsa, eso va al gusto, pero a este tipo de plato creo que le iría bien o una salsa Mayo (cebolla y ajo caramelizados) o alguna tipo salsa Barbacoa.
   
   ¡¡¡Espero que os guste!!! ¡¡¡Que disfrutéis!!!

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So that's going to wrap it up for this exceptional food How to Make Ultimate Hamburguesa de conejo. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!