Hamburguesa con mermelada de higos, gorgonzola y nueces

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Hamburguesa con mermelada de higos, gorgonzola y nueces. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Hamburguesa con mermelada de higos, gorgonzola y nueces is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Hamburguesa con mermelada de higos, gorgonzola y nueces is something that I have loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Hamburguesa con mermelada de higos, gorgonzola y nueces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa con mermelada de higos, gorgonzola y nueces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can cook Hamburguesa con mermelada de higos, gorgonzola y nueces using 8 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Hamburguesa con mermelada de higos, gorgonzola y nueces:
- 1 pan para hamburguesa
- 1 hamburguesa de vacuno
- 1/2 cebolla
- unas hojas espinacas baby
- 1 poco mermelada de higos
- unas nueces peladas
- 1 trocito queso gorgonzola
- 1 pelín nata para cocinar
Instructions to make to make Hamburguesa con mermelada de higos, gorgonzola y nueces
- En sartén con unas gotitas de aceite hacer la hamburguesa al gusto. Mientras tostar un poco el pan en el horno.

- En una sartén con un pelín de aceite pochar la cebolla cortada en juliana, después reservar sobre papel absorbente.

- En esa misma sartén retirar el aceite y poner un trozo de queso y a medida que se vaya deshaciendo incorporar un pelín de nata, hasta que quede una salsita espesa. Añadir unas nueces peladas en trozos, mezclar y reservar.

- En la base del pan colocar unas hojas de espinacas. Encima poner la hamburguesa.


- Untar con un poco de la mermelada de higos y poner un poco de la cebolla y un poco de la salsa de queso. ¡Lista!


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