Hamburguesa de ternera con rulo de cabra y cebolla caramelizada

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, Hamburguesa de ternera con rulo de cabra y cebolla caramelizada. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Hamburguesa de ternera con rulo de cabra y cebolla caramelizada is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're fine and they look wonderful. Hamburguesa de ternera con rulo de cabra y cebolla caramelizada is something that I've loved my entire life.

Many things affect the quality of taste from Hamburguesa de ternera con rulo de cabra y cebolla caramelizada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de ternera con rulo de cabra y cebolla caramelizada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Hamburguesa de ternera con rulo de cabra y cebolla caramelizada using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Hamburguesa de ternera con rulo de cabra y cebolla caramelizada:

1. 250 gramos ternera picada
2. 2 rodajas queso de rulo de cabra
3. 2 lonchas queso sándwich
4. Pan Bimbo hamburguesa
5. 1/4 cebolla
6. Mezclum lechuga
7. Orégano
8. Sal
9. Pimienta negra molida

Steps to make to make Hamburguesa de ternera con rulo de cabra y cebolla caramelizada

1. Cogemos la carne picada echamos la sal un poco de orégano y pimienta y hacemos una bola con la mano y aplastamos hasta que quede una hamburguesa compacta.
2. En una sartén echamos un poquito de aceite y calentamos a fuego medio/bajo para que se pueda hacer la carne de hamburguesa lentamente.y no se queme o pegue.
3. Mientras tanto en una sartén pequeña cogemos un cuarto de cebolla y la sofreímos hasta que quede caramelizada.
4. Cuando esté la carne echa y la cebolla montamos la hamburguesa en el pan de la base puse una loncha de queso cheddar la carne de hamburguesa, otra loncha de queso cheddar, la cebolla caramelizada, el queso de rulo y la lechuga, y cerramos la hamburguesa. A disfrutarlo!

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So that is going to wrap it up for this special food Recipe of Quick Hamburguesa de ternera con rulo de cabra y cebolla caramelizada. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!