Guiso de patatas con albóndigas

Guiso de patatas con albóndigas

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Guiso de patatas con albóndigas. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Guiso de patatas con albóndigas is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. Guiso de patatas con albóndigas is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Guiso de patatas con albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de patatas con albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Guiso de patatas con albóndigas using 19 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Guiso de patatas con albóndigas:

  1. Para las albóndigas
  2. 1/2 kg carne picada
  3. 1 rebanada pan
  4. Ajo
  5. Perejil
  6. Mejorana
  7. Sal y pimienta
  8. Leche
  9. 1 huevo
  10. Pan rallado
  11. Harina
  12. Patatas
  13. Cebolla
  14. Pimiento rojo
  15. Pimiento verde
  16. Laurel
  17. Azafrán
  18. Vino blanco
  19. Clavo

Steps to make to make Guiso de patatas con albóndigas

  1. Primero hacemos las albóndigas con la carne picada, el ajo picado, el pan mojado en leche, mejorana, 1 huevo, sal, pimienta y perejil. Cuando están listas hacemos la forma y freímos
  2. En una olla haces un sofrito con toda la verdura y cuando están pochadas un chorrito de vino blanco, agua, avecrem, azafrán, laurel, clavo y sal
  3. Cuando empiece a hervir se echan las patatas y las albóndigas y se deja hasta que las patatas estén tiernas

As your experience as well as self-confidence expands, you will certainly find that you have a lot more all-natural control over your diet regimen as well as adjust your diet to your personal tastes with time. Whether you want to serve a dish that uses less or even more active ingredients or is a little bit more or less hot, you can make basic changes to attain this goal. In other words, start making your dishes in a timely manner. When it comes to standard cooking skills for newbies you don't need to learn them however only if you understand some easy food preparation strategies.

This isn't a total guide to quick and very easy lunch recipes but its great food for thought. With any luck this will certainly get your imaginative juices streaming so you can prepare scrumptious meals for your family without doing a lot of square meals on your journey.

So that is going to wrap it up for this special food Simple Way to Make Quick Guiso de patatas con albóndigas. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Comments

Popular posts from this blog

Luchican

Papas y albóndigas gratinadas

Hamburguesas caseras de Rodrigo