Albóndigas de carne y calamar con setas en salsa de boletus

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Albóndigas de carne y calamar con setas en salsa de boletus. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Albóndigas de carne y calamar con setas en salsa de boletus is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Albóndigas de carne y calamar con setas en salsa de boletus is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas de carne y calamar con setas en salsa de boletus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de carne y calamar con setas en salsa de boletus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Albóndigas de carne y calamar con setas en salsa de boletus using 11 ingredients and 8 steps. Here is how you can achieve it.

Mientras llega el tiempo de setas, las he utilizado desecadas, rebozuelo y trompetas de la muerte, aunque cualquier surtido en conserva serviría. El calamar son las aletas y patas que me sobraron de un guiso de calamares rellenos

Ingredients and spices that need to be Make ready to make Albóndigas de carne y calamar con setas en salsa de boletus:

1. 500 gr carne picada de vacuno y cerdo al 50%
2. Aletas y patas de calamar
3. 1 puñado setas secas o un bote de surtido en conserva
4. 2 huevos
5. 6 dientes ajo
6. 2 cebollas medianas
7. 1 vaso vino blanco
8. 1 hoja laurel
9. 1 cucharadita boletus en polvo
10. Harina
11. Agua, aove, sal, pimienta y perejil

Instructions to make to make Albóndigas de carne y calamar con setas en salsa de boletus

1. Poner a hidratar las setas o saltear las de conserva con un chorrito de aceite
2. Si no es posible obtener polvo de boletus, cualquier seta seca pasada por el molinillo es ideal.
3. En un bol mezclar la carne y las patas y alertas del calamar troceadas, con tres dientes de ajo y el perejil cortado finamente, los huevos sin batir, harina para dar consistencia y salpimentar
4. En una tabla o en un plato esparcir harina y hacer las albóndigas, el tamaño va al gusto.
5. En una sartén con aove, dorar las albóndigas y reservar
6. En una cazuela pochar las cebollas y los ajos cortados finamente. Añadir el vino blanco y dejar evaporar el alcohol.
7. Incorporar las albóndigas, la cucharadita de polvo de boletus y guisar, si es necesario añadir un poco de agua.
8. Cuando la salsa empiece a reducir, añadir las setas y dejar hasta que el conjunto este tierno.

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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Albóndigas de carne y calamar con setas en salsa de boletus. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!