Salsa Boloñesa a mi pinta🍝

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Salsa Boloñesa a mi pinta🍝. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Salsa Boloñesa a mi pinta🍝 is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look wonderful. Salsa Boloñesa a mi pinta🍝 is something which I've loved my whole life.

Many things affect the quality of taste from Salsa Boloñesa a mi pinta🍝, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa Boloñesa a mi pinta🍝 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salsa Boloñesa a mi pinta🍝 is 6 -8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can have Salsa Boloñesa a mi pinta🍝 using 10 ingredients and 4 steps. Here is how you cook that.

Un sabor que quedará en el paladar de todos tus comensales💖 #delantaldorado

Ingredients and spices that need to be Prepare to make Salsa Boloñesa a mi pinta🍝:

1. 400 gr carne molida (con el menor porcentaje de grasa)
2. 3 zanahorias
3. 3 cebollas medianas
4. 2 dientes ajo
5. 2 trozos pimentón (rojo y verde)
6. Aliño completo
7. Azúcar
8. Sal
9. Vinagre (10 gotitas)
10. 2 salsas de tomate

Instructions to make to make Salsa Boloñesa a mi pinta🍝

1. En un chorrito de aceite fríe la carne molida agregándole sal y aliño completo a gusto
2. Pica la cebolla en cubos y fríe ambos ingredientes (cebolla y carne molida) agrégale media cucharada de azúcar (cuchara sopera) y las gotitas de vinagre
3. En otro sartén fríe la zanahoria, ajo y pimentón hasta que tomen una textura suave y blanda
4. Juntan todos los ingredientes en un solo sartén u olla de teflón y agrega la salsa de tomate. A dicha mezcla debes ponerle dos cucharadas soperas de azúcar, esto le quitará la acidez a la salsa y a la cebolla y no te tendrás malestares estomacales.

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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Salsa Boloñesa a mi pinta🍝. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!