Pastel de trigo burgol con carne

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, Pastel de trigo burgol con carne. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pastel de trigo burgol con carne is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Pastel de trigo burgol con carne is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pastel de trigo burgol con carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de trigo burgol con carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de trigo burgol con carne is 8 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de trigo burgol con carne estimated approx 1 hora.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Pastel de trigo burgol con carne using 13 ingredients and 5 steps. Here is how you can achieve that.

Súper crocante te lleva ese sabor es árabe esto se hace como kipes que son esta masa de burgol formado en una pelotita alargada con carne adentro y esta es una manera más sencilla de preparar este rico plato

Ingredients and spices that need to be Take to make Pastel de trigo burgol con carne:

1. 1 k carne molida
2. 1 cebolla picada
3. 2 cucharas pimienta de jamaica
4. Pimienta negra
5. Sal
6. Para el trigo burgol
7. 1 paquete trigo burgol
8. 1 cuchara Ají molido
9. 1 cuchara comino
10. 1 cuchara provenzal
11. Sal
12. 2 vasos harina
13. 1/2 vaso aceite

Steps to make to make Pastel de trigo burgol con carne

1. En una sartén u olla a fuego. Medio poner la carne y la cebolla picada y revolver bien que se despedase hasta cambiar el color cuando ya llego a ese punto agregarle la pimienta jamaica sal revolver bien hasta que se le vaya el líquido
2. Lavar el burgol con agua y colar
3. En un recipiente poner el burgol ya lavado agregar los condimentos revolver bien
4. Agarra una bandeja con papel manteca y ponerle la mitad de la preparación de burgol y estirar con las manos bien agregarle toda la carne y después taparlo con todo lo que sobró del burgol
5. Meter a horno con fuego medio hasta dorrar

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So that's going to wrap it up for this exceptional food Recipe of Homemade Pastel de trigo burgol con carne. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!