Albóndigas en salsa
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Albóndigas en salsa. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Albóndigas en salsa is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Albóndigas en salsa is something which I have loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Albóndigas en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Albóndigas en salsa is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few components. You can have Albóndigas en salsa using 17 ingredients and 4 steps. Here is how you cook that.
A gorka y a su papá le encanta y a mi me encanta hacerlas
Ingredients and spices that need to be Get to make Albóndigas en salsa:
- Para la carne
- 1/2 kilo carne
- 2 dientes ajo
- 3 huevos
- Pan picado del anterior o rallado
- 1 poquito perejil
- 1 pizca sal
- Para el sofrito
- 1 chirrido de aceite de oliva
- 1/2 cebolla picada
- 2 zanahoria a trocitos
- 1 puñado guisantes
- 1 tomate rallado
- 1 litro carne de pollo o de cocido
- 1/2 litro agua
- 1 pizca sal
- 1 pastilla avecrem
Instructions to make to make Albóndigas en salsa
- En el apartado de carne se mezcla todo y se deja media hora en maceración
- Se hacen las bolitas se pasan por harina y se fríen solo para marcarlas
- Se sofríe en una olla la cebolla, zanahoria, y los guisantes se añade el tomate. Luego las albóndigas, el caldo, el agua y el avecrem se deja cocer hasta que el caldo esté espeso
- Puedes añadir si quieres patatas fritas cortadas en dados
As your experience as well as confidence grows, you will find that you have more natural control over your diet regimen and adjust your diet plan to your individual tastes with time. Whether you wish to serve a recipe that utilizes fewer or even more ingredients or is a bit more or less hot, you can make basic adjustments to achieve this objective. Simply put, start making your dishes on schedule. As for fundamental food preparation skills for novices you do not need to learn them yet only if you master some easy food preparation techniques.
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So that is going to wrap this up with this exceptional food Steps to Make Speedy Albóndigas en salsa. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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