Albóndigas de pavo y quinoa

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Albóndigas de pavo y quinoa. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Albóndigas de pavo y quinoa is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are fine and they look wonderful. Albóndigas de pavo y quinoa is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas de pavo y quinoa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de pavo y quinoa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de pavo y quinoa is 5-6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de pavo y quinoa estimated approx 1 hora.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Albóndigas de pavo y quinoa using 11 ingredients and 8 steps. Here is how you cook that.

Una receta fit y a la vez muy sabrosa. Además, son más rápidas de hacer que las clásicas albóndigas. Espero que os gusten.

Ingredients and spices that need to be Make ready to make Albóndigas de pavo y quinoa:

1. 500 g carne picada de pavo (2% grasa)
2. 100 g quinoa de tres colores
3. Sal
4. Pimienta negra molida
5. Hinojo
6. Hierbas italianas
7. 1 huevo
8. Ajos tiernos
9. 1 cda aceite de coco
10. Salsa de tomate y albahaca
11. Albahaca fresca

Steps to make to make Albóndigas de pavo y quinoa

1. En primer lugar, pesamos, lavamos y cocemos la quinoa durante 20 minutos. Transcurrido ese tiempo, la escurrimos bien y echamos en un bol.
2. Añadimos la carne picada de pavo y removemos bien.
3. Echamos también un huevo, sal, pimienta, hinojo y hierbas italianas.
4. Por último, ajos tiernos y removemos bien.
5. Con las manos ligeramente húmedas, comenzamos a formar las bolas y las vamos friendo hasta que cojan un color dorado. Según las vayamos sacando, las apartamos a un plato con papel absorbente de cocina.
6. Seguidamente, echamos las albóndigas a una cacerola con aceite de coco caliente y las hacemos durante 3 minutos. Añadimos salsa de tomate y albahaca y removemos. Bajamos el fuego y las dejamos unos 5 minutos.
7. Añadimos albahaca cortada.
8. Y, por último, servimos y disfrutamos de este riquísimo plato.

As your experience and also self-confidence expands, you will discover that you have extra natural control over your diet plan and adjust your diet to your individual preferences in time. Whether you intend to serve a recipe that utilizes fewer or more active ingredients or is a bit basically hot, you can make straightforward changes to accomplish this objective. Simply put, start making your dishes on time. As for standard cooking abilities for novices you don't need to learn them but only if you grasp some easy food preparation methods.

This isn't a complete overview to fast and simple lunch recipes however its excellent food for thought. Ideally this will certainly get your imaginative juices streaming so you can prepare tasty dishes for your family members without doing way too many heavy meals on your journey.

So that is going to wrap it up with this special food Recipe of Quick Albóndigas de pavo y quinoa. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!