Pastel de carne con masa casera

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Pastel de carne con masa casera. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pastel de carne con masa casera is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Pastel de carne con masa casera is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Pastel de carne con masa casera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne con masa casera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne con masa casera is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de carne con masa casera estimated approx 90 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Pastel de carne con masa casera using 19 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Pastel de carne con masa casera:

1. MASA**
2. 200 gr harina 000
3. 20 gr grasa
4. 200 cm3 agua
5. 1/2 cuchara sal
6. RELLENO***
7. 100 gr carne picada
8. Sal
9. Ahí molido
10. Pimentón
11. 1 cebolla
12. 1 diente ajo
13. 2 papas
14. Nuez moscada
15. C/n leche
16. 1 trocito manteca
17. 3 aceitunas negras
18. 1 huevo
19. 50 gr muzzarella

Steps to make to make Pastel de carne con masa casera

1. Hervimos el agua c la grasa hasta que esta se derrita completamente. Dejamos enfriar... Mientras en un bol mezclamos la harina con la sal y una vez fría agregamos la grasa y el agua de a poco hasta obtener una hermosa masa. Reposamos 30 minutos. Luego en una mesada enharinada la estiramos hasta darle la forma deseada. Ponemos en un molde enmantecado para el horno.
2. Para el relleno pelamos las papas y las cortamos en cubos pequeños. Hervimos 20 minutos en abundante agua. Colamos y hacemos un puré cremoso c leche, manteca, sal y nuez moscada. Reservamos y mientras hervimos 10 minutos el huevo en agua. Pelamos y cortamos.
3. Picamos la cebolla y el ajo y cocinamos con la carne picada 15 minutos. Agregamos sal, ají y pimentón. Dejamos enfriar
4. Tomamos el molde y agregamos el relleno de carne, esparcimos bien y ponemos trocitos de muzzarella, huevo, aceitunas fileteadas y cerramos con el puré por encima. Al horno entre 60 minutos. Necesitamos la masa cocinada para que sea un éxito

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So that is going to wrap this up for this special food Simple Way to Prepare Ultimate Pastel de carne con masa casera. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!