Albóndigas de carne en salsa de tomate

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Albóndigas de carne en salsa de tomate. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Albóndigas de carne en salsa de tomate is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Albóndigas de carne en salsa de tomate is something which I have loved my entire life.

Many things affect the quality of taste from Albóndigas de carne en salsa de tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de carne en salsa de tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Albóndigas de carne en salsa de tomate using 23 ingredients and 9 steps. Here is how you cook that.

#micocina

Ingredients and spices that need to be Take to make Albóndigas de carne en salsa de tomate:

1. Para las albóndigas
2. 1 cebolla
3. 1 Kg carne picada
4. orégano
5. nuez moscada
6. queso rallado
7. sal
8. pan
9. leche
10. pimienta
11. perejil
12. ajo
13. Para la salsa
14. 2 latas tomate
15. 1 cebolla
16. 1 /2 morrón rojo
17. 2 dientes ajo
18. 1 cda manteca
19. 1 cda azúcar
20. sal
21. p, iemta
22. orégano
23. ají molido

Steps to make to make Albóndigas de carne en salsa de tomate

1. Empezamos con las albóndigas : Poner el pan a remojar en leche (mejor usar pan lactal), pelar y picar la cebolla, lo mismo con el ajo y el perejil
2. En un bols grande incorporar todos los ingredientes y mezclarlos hasta que quede una masa uniforme.
3. Con la ayuda de las manos vas haciendo una bolita del tamaño que más te gusta y para que quede más firme pasala por pan rallado o harina.(yo usé pamko esta vez)
4. Las puse en un bandeja y las lleve al horno hasta que estuvieran completamente doradas
5. Mientras hice la salsa, corte la cebolla y la incorpore juntos con los ajos y el morrón cortado chiquito en una cacerola que previamente ya tenía la manteca derretida
6. Una vez que ya la cebolla cambio de color, le agregos las latas de tomate triturados y lo cocino fuegoi bajo hasta que comience a estar a alta temperatura
7. Ahí agrego las especias a gusto, junto con el azúcar la sal y la pimienta.
8. Dejo cocinar después de revolver bien e incorporo las albóndigas, lo cocino unos 10 mintos mas para que tomen mas sabor
9. Podes descansar un par de minutos y las podes servir arriba de una buena pasta casera (en mi recetario están las recetas)

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So that is going to wrap it up with this special food Recipe of Favorite Albóndigas de carne en salsa de tomate. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!