Albóndigas con salsa y Arroz blanco

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Albóndigas con salsa y Arroz blanco. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Albóndigas con salsa y Arroz blanco is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. Albóndigas con salsa y Arroz blanco is something which I've loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Albóndigas con salsa y Arroz blanco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con salsa y Arroz blanco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Albóndigas con salsa y Arroz blanco is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Albóndigas con salsa y Arroz blanco estimated approx 30'.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Albóndigas con salsa y Arroz blanco using 13 ingredients and 7 steps. Here is how you can achieve that.
La A de albóndigas y de A de Arroz.
Estamos en el camping y en nuestra cabaña he preparado hoy la comida. Las albóndigas no son caseras . Y la salsa es de bote, pero de buena calidad. El arroz redondo ha venido desde València. Resultado: una comida deliciosa hecha en media hora no llega !!
#abecedario
Ingredients and spices that need to be Get to make Albóndigas con salsa y Arroz blanco:
- 24 albóndigas de carne de Mercadona
- 1 bote salsa de 450 gr
- 1 cebolla
- 10 cucharadas soperas aceite de oliva virgen extra
- Sal marina integral
- 1 poco Orégano
- al gusto Polvo de ajo
- 1/2 vasito vermouth
- 600 gr arroz redondo : 8 tacitas de café
- 16 tacitas café de agua
- 3 cucharadas soperas aceite de oliva
- Sal aromatizada con hierbas
- Polvo de ajo
Instructions to make to make Albóndigas con salsa y Arroz blanco
- Ingredientes. Estos y una cebolla dulce.



- Pica la cebolla en brunoise y dórala con dos cucharadas de aceite

- Dora un poco las albóndigas en tandas de 5 ó 6 y resérvalas


- Cuando estén todas selladas, vuelve a echarlo todo a la cazuela. Echa un chorrito de vermouth. Deja que el alcohol se evapore.

- Vuelca el tarro de salsa y déjalo cocer quince minutos a fuego lento y con la cazuela tapada.

- Entretanto prepara el arroz blanco. Si quieres mira mi receta para hacer el arroz blanco. Pero en líneas generales: mide el arroz en una tacita de café y añade dos tacitas de agua por persona. Sofríelo en el aceite, la sal y el ajo y añade el agua. Déjalo cocer quince minutos desde que hierva,a fuego lento. Luego, apaga la olla y tápalo hasta la hora de servirlo con las albóndigas y su salsa

- BON PROFIT!!

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So that is going to wrap it up with this special food Easiest Way to Make Speedy Albóndigas con salsa y Arroz blanco. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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