Salsa boloñesa para pasta

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Salsa boloñesa para pasta. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Salsa boloñesa para pasta is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Salsa boloñesa para pasta is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Salsa boloñesa para pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa boloñesa para pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Salsa boloñesa para pasta using 9 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Salsa boloñesa para pasta:

1. 500 gr carne picada
2. 1 lata (800 gr) tomate pelado y triturado
3. 1 ramita apio
4. 2 zanahorias
5. 1 cebolla
6. 2 dientes ajo
7. 1/2 vaso vino blanco
8. Sal y pimienta negra recién molida
9. 2 cucharadas azúcar

Steps to make to make Salsa boloñesa para pasta

1. En una olla o sartén con un chorro de aceite de oliva virgen extra sofreímos la cebolla primero y después añadimos el ajo, el apio, y la zanahoria todo picado muy pequeño del tamaño de la carne picada para remover durante unos 3 o 4 minutos a fuego medio
2. Ahora añadimos la carne picada y la removemos hasta que cambie de color, después añadimos medio vaso de vino blanco y dejamos cocer durante 3 minutos para que evapore el alcohol
3. Añadimos el tomate triturado, las dos cucharaditas de azúcar, sal a gusto y pimienta negra recién molida. también se puede añadir si gusta, media cucharadita de orégano media de albahaca media de pimentón dulce y media de perejil seco.
4. Si lo hacemos en la olla express, removemos, tapamos la olla y cuando suba la pesada pasamos del fuego medio a fuego bajo y dejamos cocinar durante 20 minutos.
5. Si lo hacemos en olla normal o sartén le añadimos un vaso de agua y dejamos cocer a fuego muy lento durante 90 minutos

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So that is going to wrap it up for this special food Recipe of Favorite Salsa boloñesa para pasta. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!