Pastel de carne y calabaza

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Pastel de carne y calabaza. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pastel de carne y calabaza is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They're nice and they look fantastic. Pastel de carne y calabaza is something that I have loved my entire life.

Many things affect the quality of taste from Pastel de carne y calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne y calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne y calabaza is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de carne y calabaza estimated approx 60 minutos.

To get started with this recipe, we must first prepare a few components. You can have Pastel de carne y calabaza using 8 ingredients and 7 steps. Here is how you can achieve it.

Ayer hice puré de calabaza y me parece que hay que aprovechar lo que hay en la heladera tratando de no tirar comida. Entonces lo incorpore al relleno y cenamos sano y rico

Ingredients and spices that need to be Take to make Pastel de carne y calabaza:

1. 1/2 zapallo o calabaza al.horno para que no quede aguado
2. 1/2 kilo carne picada
3. 2 cebollas chicas o una grande
4. 1 diente ajo y ramitas de orégano fresco
5. Sal, nuez moscada y ají molido
6. 1 morrón rojo (combina mejor con el toque.dulzón de la.calabaza)
7. Masa de tarta
8. 1 huevo para pintar

Instructions to make to make Pastel de carne y calabaza

1. Saltar la carne molida y condimentada de
2. Agregar cebolla y morrón picados.chico
3. Una vez listo (cuando toma tonos.marrones) apagar y dejar reposar. Esta etapa es.con fuego fuerte para que.no quede hervido
4. Pisar la calabaza para hacer.un puré y mezclar con la preparación anterior. Dejar enfriar
5. Estirar la masa (hecha con 12 cdas de harina, 3cdas de aceite, pizca de sal y una cucharadita de Royal unido con agua fría). Forrar una tortera. Uso desmontable porque es más fácil sacarla luego
6. Colocar el relleno. Cubrir con la otra tapa de masa y apretar los bordes. Para mí es obvio pero la.tortera hay que untarla con aceite o rociador vegetal antes de armar
7. Pintar con huevo batido la.superficie y al horno moderado hasta que esté dorado. Media hora aprox.

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This isn't a complete overview to quick and also simple lunch recipes yet its excellent something to chew on. Hopefully this will certainly obtain your imaginative juices streaming so you can prepare scrumptious dishes for your family members without doing a lot of heavy meals on your journey.

So that is going to wrap this up with this exceptional food Recipe of Favorite Pastel de carne y calabaza. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!