Gofres de hamburguesas cuadradas con queso

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Gofres de hamburguesas cuadradas con queso. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Gofres de hamburguesas cuadradas con queso is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Gofres de hamburguesas cuadradas con queso is something which I've loved my whole life.

Many things affect the quality of taste from Gofres de hamburguesas cuadradas con queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gofres de hamburguesas cuadradas con queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gofres de hamburguesas cuadradas con queso is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gofres de hamburguesas cuadradas con queso estimated approx 30 minutos.

To get started with this particular recipe, we must prepare a few components. You can have Gofres de hamburguesas cuadradas con queso using 6 ingredients and 11 steps. Here is how you can achieve it.

Hacía bastantes días que tenía ganas de realizar estos gofres de hamburguesa y queso, a ver qué cara ponían en casa, al ver una hamburguesa presentada así.
#dominó
#cotillón

Ingredients and spices that need to be Take to make Gofres de hamburguesas cuadradas con queso:

1. 4 rebanadas pan de molde
2. 2 hamburguesas de carne (o de lo que gustéis)
3. 4 tranchetes de queso
4. 1 tomate
5. Aceite de oliva
6. Sal

Instructions to make to make Gofres de hamburguesas cuadradas con queso

1. Aunque las hamburguesas podemos cocinarlas en una sartén, opte por realizarlas en gofrera.
2. Colocamos un papel de hornear en la gofrera, para evitar manchar y apastamos un poco la hamburguesa para darle forma cuadrada, para adaptarla al tamaño del pan de molde.
3. Sazonamos ambas hamburguesas y las introducimos en la gofrera 10-15 minutos, con papel de hornear debajo y encima de las hamburguesas (se puede rociar el papel con un poquito de aceite).
4. Mientras preparamos mi habitual salsa de tomate.
5. Lavamos y troceamos un tomate maduro, le añadimos sal y aceite de oliva, trituramos y untamos el pan de molde en una de sus caras.
6. Colocamos un tranchete de queso sobre dos de las caras untadas de tomate.
7. Cuando la hamburguesa este cocinada, colocamos ambas hamburguesas sobre las rebanadas que tienen el queso, cubrimos las hamburguesas con los dos tranchetes restantes.
8. Cubrimos los tranchetes con las dos rebanadas de pan restantes.
9. Colocamos en la gofrera, unos 10 minutos o hasta que nos guste su punto de tostado.
10. Como la gofrera os quedara un poco abierta, por el grosor de nuestros gofres, se puede poner peso encima o atar la gofrera con un cordelito, para ayudarle a cerrarse mejor.
11. Servir y comer calentita.

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