Pastel de carne picada Stefani

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Pastel de carne picada Stefani. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pastel de carne picada Stefani is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. Pastel de carne picada Stefani is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Pastel de carne picada Stefani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne picada Stefani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Pastel de carne picada Stefani using 14 ingredients and 6 steps. Here is how you cook that.

Esta receta es típica búlgara, sale muy rica y fácil para hacer, siempre te salva en una visita para comer o cenar!

Ingredients and spices that need to be Make ready to make Pastel de carne picada Stefani:

1. 1/2 kg carne picada (ternera y pollo)
2. 1 Zanahoria
3. 3 Huevos (2 duros y 1 crudo)
4. 4 láminas pepinos en vinagre
5. 1/2 Cebolla
6. 1 Diente ajo
7. al gusto Perejil
8. 30 g. pan rallado
9. 1 cucharadita sal de Himalaya
10. 1/2 cucharadita pimienta negra
11. 1/2 cucharadita comino molido
12. 1 cucharadita chubritza o tomillo
13. 1 vasito agua
14. Aove

Steps to make to make Pastel de carne picada Stefani

1. En un bol cocemos los huevos. En otro, cocemos la zanahoria. Luego cortamos la zanahoria y los pepinos a barritas iguales.
2. Preparamos la carne picada con el huevo, la cebolla cortada de trocitos pequeños, el ajo troceado, el perejil troceado, el pan rallado y las especias. Mezclamos bien.
3. En un papel vegetal estiramos la carne picada en forma de un cuadrado, por encima en el centro colocamos los huevos duros partidos por la mitad.
4. Luego echamos las zanahorias y los pepinos por los dos lados de los huevos.
5. Con la ayuda del papel cerramos el cuadrado de carne picada con mucho cuidado.
6. Preparamos una fuente con aove, y colocamos en pastel, por los dos lados ponemos un poquito de agua y por encima un poquito de aove. Metemos en el horno Antes precalentado a 200 C y dejamos 20 min.

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So that's going to wrap this up with this exceptional food Recipe of Ultimate Pastel de carne picada Stefani. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!